Introducing the Arctic OP61 Pasteuriser Machine, a high-performance appliance designed for commercial use in ice cream production. This machine features a 61L capacity and 5400W power, ensuring efficient pasteurization of your ice cream mix.

Equipped with an advanced computer control system, the OP61 offers easy operation and flexibility, making it reliable for any ice cream manufacturer. The high-performance stainless steel mixer with various beating speeds achieves full homogenization by strongly decomposing solids, improving the pasteurization process.

The machine includes a mix outlet valve integrated with a user-friendly design, allowing for accurate control of the mix-out speed. This ensures hygiene, prevents residual mix, and facilitates easy discharge and cleaning, saving labor.

Whether you’re operating a small-scale ice cream shop or a larger production facility, the Arctic OP61 Pasteuriser Machine provides the reliability and efficiency needed to produce high-quality ice cream mixes.

• Product Capacity: 61L

• Power Supply: 5400W

• Dimensions: 730 × 1225 × 1087 mm

• Material: High-performance stainless steel

• Control System: Advanced computer control system

• Mix Outlet Valve: Integrated stainless steel valve for accurate mix-out speed control

• Features:

  • High-performance stainless steel mixer

  • Various beating speeds for full homogenization

  • User-friendly mix outlet valve design

  • Easy discharge and cleaning

  • Flexible operation for ice cream manufacturers

Elevate your ice cream production with the Arctic OP61 Pasteuriser Machine, ensuring your customers enjoy high-quality, hygienic ice cream mixes with every batch.